Traditional Pickles / Achar

Traditional Pickles / Achar

Quick Answer

Sidhi Marwadi ke Rajasthani achar — keri, ker, nimbu, lal/hari mirch aur haldi — kachchi ghani sarson tel me, dhoop me pakaye, NaariGram mahilaon dwara hand-cut. Ghar jaisa traditional swaad. FSSAI Lic. 12224999000329.

Kachchi ghani sarson tel base
Dhoop me pakayi traditional vidhi
NaariGram mahilaon dwara hand-made
Sizes: 400g–900g jars

Popular items

Keri (Aam) Achar · Ker Achar · Nimbu Achar · Lal Mirch Achar. Base tel: Sarson Tel.

FAQs

Q. Sabse popular achar?
A. Keri (aam), ker aur nimbu achar sabse popular hain.

Q. Kaunsa tel use hota hai?
A. Kachchi ghani sarson tel.

Q. Storage?
A. Sukha saaf chammach, tel/masala achar ke upar rahe, thandi jagah.

Note: Yeh product description sirf general food information ke liye hai. Isme koi medical, disease-cure, weight-loss, immunity, diabetes, cholesterol ya heart-health claim nahi kiya gaya hai.