Rajasthani Keri Achar 400g – Mango Pickle Trial
Abhi stock me nahi hai — WhatsApp par batayein; 900g available. Sidhi Marwadi keri (kacche aam) ka achar 400g ka daam ₹242 hai (MRP ₹255). Ghar ki vidhi se chhote batch me, cold-pressed sarson tel me, dhoop me pakaya — chatpata khatta-teekha swaad; roti, paratha aur dal-chawal ke saath. FSSAI licensed; ₹1,499+ par delivery free (prepaid/COD dono); COD par alag charge. 900g pack ₹485.
Sidhi Marwadi Keri (Aam) Achar 400g ek traditional Rajasthani kacche aam ka achar hai, jo NaariGram ki mahilaon dwara kachchi ghani sarson tel me haath se banaya aur dhoop me pakaya gaya hai. Chatpata, teekha-khatta swaad, no added preservatives, no artificial colour. 400g pack chhote parivaar ya try karne ke liye sahi. Ghar-jaisa asli aam ka achar.
₹242₹255
MRP ₹255 · aap bachate hain ₹13 (5%)
₹605/kg
All prices include tax
Out of stock
Our batches are small. Leave your number — we message you the moment the next batch is ready. No made-up dates, ever.
Abhi uplabdh pack
400g aur doosre pack me kaunsa chunein?
Keri achar ka 400g pack pehli baar is Rajasthani swaad ko aazmane ke liye hai. Roti aur dal-chawal ke saath parosiye. Bade pack ka current prati-gram daam page par dekh sakte hain.
Kyun khaas hai?
Kacche aam ka yeh achar Kachchi Ghani sarson tel me banta hai — NaariGram ki mahilaon dwara haath se banaya aur dhoop me pakaya; chatpata, teekha-khatta swaad, no added preservatives.
- Kachchi ghani sarson tel me
- NaariGram hand-made
- dhoop-cured
- no added preservatives/colour
- ghar-jaisa swaad
Keri ka achar kya hai aur kaise banta hai?
NaariGram ka hand-made achar: Sidhi Marwadi ka har achar Kaushalya ji ke gaon me NaariGram ki mahilaon dwara haath se banta hai — kachchi ghani sarson tel me, dhoop me pakakar (sun-cured), traditional Rajasthani recipe se. No added preservatives, no artificial colour — sahi tel-namak-masala se achar khud lamba chalta hai. Yeh woh ghar-jaisa achar hai jo dadi-nani banati thi.
Raw Mango (30%) aur Cold-Pressed Mustard Oil ke saath Keri ka Achar; masalon mein Fenugreek Seeds se Chirayata (Swertia) tak label ki poori list FAQ mein di hai.
Keri achar roti aur dal-chawal ke saath kaise khayein?
Roti, paratha ya dal-chawal ke saath thali me parosein; 400g pack pehli baar swaad aazmane ke liye hai.
- Roti/paratha/dal-chawal ke saath
- thali me
Ghar-jaisa achar vs factory pickle
| Aspect | Sidhi Marwadi achar | Aam factory pickle |
|---|---|---|
| Tel | Apna Kachchi Ghani sarson tel | Refined/palm oil |
| Dhoop-pakai | Dhoop me dheere-dheere | Machine-fast process |
| Preservative | Koi preservative nahi milaya — tel aur namak hi raksha karte hain | Class II preservative aam hai |
| Batch | Chhote batch, NaariGram mahilaon ke haath | Mass production |
Kaunsa pack, kitne ka?
| Pack | Price | Per-unit | Best for |
|---|---|---|---|
| 400g (this page) | ₹242 | ₹605/kg | Pehli baar try |
| 900g | ₹485 | ₹538.90/kg | Family pack |
Aksar poochhe jaane wale sawaal
Keri achar me kaunsa tel istemal hota hai?
Is keri achar page ke mutabik kacche aam ka achar Kachchi Ghani sarson tel me banaya jaata hai. NaariGram ki mahilayein ise haath se banakar dhoop me pakati hain; poori ingredient list ke liye pack label zaroor dekhein.
Preservative hai?
Nahi; sahi tel-namak se lamba chalta hai.
Kitne din chalta hai?
Best-before 9 mahine; saaf sukhi chammach use karein.
Yeh abhi stock me kyon nahi hai, aur kab aayega?
Hamare batch chhote hote hain — agla batch taiyaar hote hi sabse pehle waitlist walon ko khabar milti hai. Neeche apna number chhod dijiye; jhoothi tareekh hum nahi batate.
Keri achar kaise banaya jaata hai?
Keri achar is page ke mutabik NaariGram ki mahilaon dwara haath se banaya aur dhoop me pakaya jaata hai. Page Kachchi Ghani sarson tel aur no added preservatives ka zikr karta hai; pack label ki poori ingredient list milne par usse bhi dikhayein.
Keri achar 400g kis ke liye hai?
Keri achar ka 400g pack pehli baar swaad aazmane ke liye hai. Bada family pack bhi page par milta hai. Maujooda availability aur prati-gram daam product page par check karein.
Keri achar ka shelf life aur best-before kahan dekhein?
Keri achar ka batch aur best-before pack par printed hain. Page ke FAQ me 9 mahine likhe hain; band ya khule pack ki exact storage aur shelf-life hidayat ke liye apne pack ka label dekhein, saaf-sukha chammach istemal karein.
Rajasthani Keri Achar 400g – Mango Pickle Trial ka best-before aur storage kaise dekhein?
Is pack ka best-before 9 mahine hai. Store in a dry and cool place. Pack par batch aur best-before date check karein.
Keri ka Achar 400g mein kaun-kaun se ingredients hain?
Keri ka Achar 400g ki ingredients: Raw Mango (30%), Fenugreek Seeds, Salt, Turmeric Powder, Red Chilli Powder, Asafoetida, Fennel Seeds, Cumin Seeds, Mustard Split (Rai-Dal), Clove, Black Pepper, Chirayata (Swertia), Cold-Pressed Mustard Oil.
Saath me dekhe gaye products
Rasoi Guides — chunein, banayein, store karein
- Traditional achar online kaise choose karein?
- Rajasthani achar ki parampara
- Ker ka achar kya hota hai?
- Nimbu achar kaise store karein?
- Sarson tel se aam ka achar kaise banayein?
Poora guide: Rajasthani achar ka poora guide
Customer reviews
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Sawaal-jawab
Abhi koi sawaal nahi poochha gaya. Is product ke baare me kuch jaanna hai to neeche poochhiye.
Pack par di gayi jaankari (FSSAI)
| Ingredients | Raw Mango (30%), Fenugreek Seeds, Salt, Turmeric Powder, Red Chilli Powder, Asafoetida, Fennel Seeds, Cumin Seeds, Mustard Split (Rai-Dal), Clove, Black Pepper, Chirayata (Swertia), Cold-Pressed Mustard Oil |
|---|---|
| Net quantity | 400g |
| Veg / Non-veg | Shakahari (green mark) |
| FSSAI Lic. No. | 12224999000329 |
| Manufacturer / Marketer | SIDHI MARWADI PRIVATE LIMITED, C/o Sidhi Marwadi, Khasra No. 1242/655, Kudi Dhoru, Kudi, Jodhpur, Pipar Road, Rajasthan, India – 342606 |
| Batch No. & Best Before | Printed on the pack · shelf life 9 months |
| Storage | Store in a dry and cool place. |
| Allergen information | — |
| Country of Origin | India |
| Seller | Sidhi Marwadi — sidhimarwadi.com |
Poshan jaankari (per 100g)
| Energy | 230 kcal |
|---|---|
| Protein | 2.4 g |
| Total Carbohydrate | 8.6 g |
| Sugar | 2.1 g |
| Total Fat | 23 g |
| Trans Fat | 20.5 g |
| Saturated fat | 2.5 g |
| Sodium | 2500 mg |
Kaun banata hai yeh sab?
Kaushalya Choudhary — MasterChef India Season 8 ki Top-12 contestant, jinhone apne gaon me Sidhi Marwadi ki spice aur oil unit shuru ki, aur Rajasthani bhasha ke pehle cooking YouTube channel 'Sidhi Marwadi' ki creator — 17 lakh+ subscribers. Gaon me apni spice/oil factory, jahan NaariGram ke naam se 35+ gaon ki mahilayein kaam karti hain. Har batch unki apni unit me banta hai — bahar se laakar packing nahi.
FSSAI Central Licence 12224999000329 · Batch no. aur Best Before pack par chhapa · “Prakriti aur Sanskriti ko Samarpit”
