Rajasthani Keri Achar 900g – Mango Pickle Family Pack
Sidhi Marwadi keri (kacche aam) ka achar 900g ka daam ₹485 hai (MRP ₹510). Ghar ki vidhi se chhote batch me, cold-pressed sarson tel me, dhoop me pakaya — khatta-teekha swaad; rozana khane wale parivaar ke liye 400g se per-gram value behtar. FSSAI licensed; ₹1,499+ par delivery free (prepaid/COD dono); COD par alag charge. 400g pack ₹242.
Sidhi Marwadi Keri Achar 900g traditional Rajasthani kacche aam ka achar family pack hai — NaariGram ki mahilaon dwara kachchi ghani sarson tel me haath se banaya, dhoop me pakaya. Chatpata teekha-khatta swaad, no added preservatives, no artificial colour. Bade parivaar ya achar-premi ke liye best value (₹/g kam). Ghar-jaisa asli aam ka achar.
₹485₹510
MRP ₹510 · aap bachate hain ₹25 (5%)
₹538.90/kg
All prices include tax
- FSSAI Lic. 12224999000329
- COD · UPI · Card
- Chhote batch · no added preservative
- All-India delivery
- HACCP · ISO 9001
900g aur doosre pack me kaunsa chunein?
Keri achar ka 900g pack roz ki thali me parosne ke liye hai. Roz ki thali aur dal-chawal ke saath parosiye. Chhote pack se current prati-gram daam page par compare karein.
Kyun khaas hai?
900g family pack roz thali me achar khane wale gharon ke liye best value hai (prati-gram daam kam); Kachchi Ghani sarson tel me haath se banaya, dhoop me pakaya.
- Family pack best value
- kachchi ghani sarson tel
- NaariGram hand-made
- no added preservatives
Keri ka achar kya hai aur kaise banta hai?
NaariGram ka hand-made achar: Sidhi Marwadi ka har achar Kaushalya ji ke gaon me NaariGram ki mahilaon dwara haath se banta hai — kachchi ghani sarson tel me, dhoop me pakakar (sun-cured), traditional Rajasthani recipe se. No added preservatives, no artificial colour — sahi tel-namak-masala se achar khud lamba chalta hai. Yeh woh ghar-jaisa achar hai jo dadi-nani banati thi.
Raw Mango (30%) aur Cold-Pressed Mustard Oil ke saath Keri ka Achar; masalon mein Fenugreek Seeds se Chirayata (Swertia) tak label ki poori list FAQ mein di hai.
Keri achar roz ki thali aur dal-chawal ke saath kaise khayein?
Thodi si matra hi kaafi hai kyunki swaad tez hai; roti-sabzi, dal-chawal aur paratha ke saath parosein. Achar nikalne ke liye saaf, sukha chammach lein.
- Rozana thali
- paratha/dal-chawal
Kaushalya ji ki rasoi se
Rajasthani ghar ka keri ka achar — khatta, teekha, sarson ke tel me. 900g pack poore parivaar ke liye.
Ghar me kaise istemal karte hain
Keri ka achar hamare yahan har thali ka hissa hai — roti-sabzi ke saath, dal-chawal ke saath, paratha ke saath. Thodi si matra hi kaafi hai, kyunki swaad tez hai. Bachche paratha ke saath isi ka tel bhi pasand karte hain. Achar nikalne ke liye hamesha saaf, sukha chammach lijiye; kabhi haath ya geela chammach nahi. Pack ko dhoop se door, thandi sukhi jagah par rakhiye; dhakkan har baar kas kar band kijiye. Kholne ke baad bhi 9 mahine tak sahi rehta hai; best-before pack par dekhiye. 900g pack 4–6 logon ke ghar ke liye mahine-do mahine chalta hai.
Asli pehchan kaise karein
Pack par seal, batch number, best-before aur FSSAI licence number 12224999000329 dekhiye. Achar ka tel upar tairta dikhe to ghabraiye mat — yeh achar ko lambe samay tak sahi rakhta hai. Achar nikalne ke liye hamesha saaf aur bilkul sukha chamach lijiye; geela chamach achar kharab karta hai. Pack leak ho, dhakkan phoola ho ya gandh ajeeb lage to batch number ke saath +91 9799956430 par batayein — hum badal denge.
Ek asli anubhav
Keri ka achar Rajasthan me garmi ki shuruat ki nishani hai — aam aate hi ghar-ghar achar daalne ki tayari shuru ho jaati hai. Hamare unit me NaariGram ki mahilayein yeh achar haath se banati hain — kachchi ghani sarson tel me, dhoop me pakaya hua; no added preservatives, no artificial colour. Wahi ghar ka tareeka, saaf pack me FSSAI licence ke saath aapke ghar tak.
Ghar-jaisa achar vs factory pickle
| Aspect | Sidhi Marwadi achar | Aam factory pickle |
|---|---|---|
| Tel | Apna Kachchi Ghani sarson tel | Refined/palm oil |
| Dhoop-pakai | Dhoop me dheere-dheere | Machine-fast process |
| Preservative | Koi preservative nahi milaya — tel aur namak hi raksha karte hain | Class II preservative aam hai |
| Batch | Chhote batch, NaariGram mahilaon ke haath | Mass production |
Kaunsa pack, kitne ka?
| Pack | Price | Per-unit | Best for |
|---|---|---|---|
| 400g | ₹242 | ₹605/kg | Pehli baar try |
| 900g (this page) | ₹485 | ₹538.90/kg | Family pack |
Aksar poochhe jaane wale sawaal
Keri achar 900g ya 400g family ke liye kaunsa lein?
Roz thali ke saath keri achar khane wale ghar ke liye 900g pack hai; pehli baar aazmane ke liye 400g. Page par dono ka vartamaan prati-gram daam dikhaya hai.
Keri achar ka shelf life aur best-before kahan dekhein?
Keri achar ka batch aur best-before pack par printed hain. Page ke FAQ me 9 mahine likhe hain; band ya khule pack ki exact storage aur shelf-life hidayat ke liye apne pack ka label dekhein, saaf-sukha chammach istemal karein.
Tel upar aa jata hai?
Achar ko tel me dooba rakhein — yeh natural preservative hai.
Keri ka achar kitne din chalta hai?
Bina khole best-before tak, jo pack par chhapi hai. Kholne ke baad saaf-sukha chammach aur dhakkan band rakhne par 9 mahine tak aaram se chalta hai. Achar par tel ki parat bani rehni chahiye.
Achar ke upar tel kyun tairta hai?
Yeh sahi nishani hai — tel achar ko hawa se bachata hai aur lambe samay tak sahi rakhta hai. Achar nikaal kar baaki achar ko tel ke neeche dabaa dijiye.
Keri achar ko fridge me rakhna zaroori hai?
Nahi. Thandi, sukhi jagah, dhoop se door aur dhakkan band — itna kaafi hai. Fridge me rakhenge to bhi koi nuksaan nahi, par tel jam sakta hai.
Keri achar kaise banaya jaata hai?
Keri achar is page ke mutabik NaariGram ki mahilaon dwara haath se banaya aur dhoop me pakaya jaata hai. Page Kachchi Ghani sarson tel aur no added preservatives ka zikr karta hai; pack label ki poori ingredient list milne par usse bhi dikhayein.
Keri achar 900g kis ke liye hai?
Keri achar ka 900g pack roz ki thali me parosne ke liye hai. Chhota trial pack bhi page par milta hai. Maujooda availability aur prati-gram daam product page par check karein.
Rajasthani Keri Achar 900g – Mango Pickle Family Pack ka best-before aur storage kaise dekhein?
Is pack ka best-before 9 mahine hai. Store in a dry and cool place. Pack par batch aur best-before date check karein.
Keri ka Achar 900g mein kaun-kaun se ingredients hain?
Keri ka Achar 900g ki ingredients: Raw Mango (30%), Fenugreek Seeds, Salt, Turmeric Powder, Red Chilli Powder, Asafoetida, Fennel Seeds, Cumin Seeds, Mustard Split (Rai-Dal), Clove, Black Pepper, Chirayata (Swertia), Cold-Pressed Mustard Oil.
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Pack par di gayi jaankari (FSSAI)
| Ingredients | Raw Mango (30%), Fenugreek Seeds, Salt, Turmeric Powder, Red Chilli Powder, Asafoetida, Fennel Seeds, Cumin Seeds, Mustard Split (Rai-Dal), Clove, Black Pepper, Chirayata (Swertia), Cold-Pressed Mustard Oil |
|---|---|
| Net quantity | 900g |
| Veg / Non-veg | Shakahari (green mark) |
| FSSAI Lic. No. | 12224999000329 |
| Manufacturer / Marketer | SIDHI MARWADI PRIVATE LIMITED, C/o Sidhi Marwadi, Khasra No. 1242/655, Kudi Dhoru, Kudi, Jodhpur, Pipar Road, Rajasthan, India – 342606 |
| Batch No. & Best Before | Printed on the pack · shelf life 9 months |
| Storage | Store in a dry and cool place. |
| Allergen information | — |
| Country of Origin | India |
| Seller | Sidhi Marwadi — sidhimarwadi.com |
Poshan jaankari (per 100g)
| Energy | 230 kcal |
|---|---|
| Protein | 2.4 g |
| Total Carbohydrate | 8.6 g |
| Sugar | 2.1 g |
| Total Fat | 23 g |
| Trans Fat | 20.5 g |
| Saturated fat | 2.5 g |
| Sodium | 2500 mg |
Kaun banata hai yeh sab?
Kaushalya Choudhary — MasterChef India Season 8 ki Top-12 contestant, jinhone apne gaon me Sidhi Marwadi ki spice aur oil unit shuru ki, aur Rajasthani bhasha ke pehle cooking YouTube channel 'Sidhi Marwadi' ki creator — 17 lakh+ subscribers. Gaon me apni spice/oil factory, jahan NaariGram ke naam se 35+ gaon ki mahilayein kaam karti hain. Har batch unki apni unit me banta hai — bahar se laakar packing nahi.
FSSAI Central Licence 12224999000329 · Batch no. aur Best Before pack par chhapa · “Prakriti aur Sanskriti ko Samarpit”
₹485
₹538.90/kg
