Kachchi Ghani Til Ka Tel 500ml – Sesame Oil Trial
Sidhi Marwadi Kachchi Ghani til (sesame) tel 500ml ka daam ₹276 hai (MRP ₹290). Kachchi Ghani method se kam taapmaan par nikala — gehri nutty khushbu, sardiyon ke tadke, sabzi aur Rajasthani/South-Indian recipes ke liye; sirf khaane ke liye. FSSAI licensed; ₹1,499+ par delivery free (prepaid/COD dono); COD par alag charge. Bade pack: 1L ₹523, 5L ₹2,413.
Sidhi Marwadi Kachchi Ghani Til Tel 500ml ek cold-pressed sesame oil hai, kachchi ghani method se ~50 RPM par, 40°C se kam taapmaan par nikala. Iski rich nutty khushbu winter cooking, tadke aur traditional Rajasthani/South-Indian recipes ke liye khaas hai. 500ml pack chhote parivaar ya pehli baar aazmane walon ke liye sahi hai. Single-ingredient til, bina refining.
₹276₹290
MRP ₹290 · aap bachate hain ₹14 (5%)
₹552/L
All prices include tax
- FSSAI Lic. 12224999000329
- COD · UPI · Card
- Chhote batch · no added preservative
- All-India delivery
- HACCP · ISO 9001
Pehli baar til ka tel 500ml kaise aazmayein?
Pehli baar Sidhi Marwadi try kar rahe hain? Yahi pack sahi shuruat hai — chhota commitment, poora swad. Jam jaye to bada pack per-unit me sasta padta hai.
Kyun khaas hai?
Rich nutty til khushbu winter cooking aur tadke ke liye — single-ingredient til tel; 500ml chhota trial pack hai.
- Rich nutty til khushbu
- winter cooking me pasand
- tadka + traditional recipes
- single-ingredient
- chhota trial-size
Kachchi Ghani sesame oil kaise banta hai?
Kachchi Ghani Cold-Press Process: Sidhi Marwadi ka tel kachchi ghani method se nikalta hai — 40°C se kam taapmaan par, sirf ~50 RPM ki dheemi speed se. Dheemi perai mein gharsan se halki garmi banti hai; lagbhag 50 RPM par tel ka taapmaan 40°C se neeche rakha jaata hai. Na koi solvent, na refining, na bleaching — kyunki "solvent extraction ki licence hamare paas hai hi nahi." Bas beej, dabav, aur asli tel.
Kaushalya ji ne apne gaon me yeh ghani lagayi, taaki har ghar tak wahi tel pahunche jaisa unki dadi-nani ke zamane me hota tha. Har batch apne gaon me nikalta hai — bahar se laakar packing nahi.
Til ka tel tadke aur pakwaan me kaise use karein?
Tadke aur winter sabzi me thodi maatra kaafi hai kyunki khushbu tez hoti hai; til ke sweets/chikki aur South-Indian recipes me bhi istemal hota hai.
- Winter me sabzi/tadka
- til-based sweets/chikki
- Sirf khaane ke liye — tadka aur sabzi me
- South-Indian recipes
Kachchi Ghani vs aam refined process
| Aspect | Sidhi Marwadi (Kachchi Ghani) | Aam refined oil |
|---|---|---|
| Nikalne ka tareeka | Dheemi ghani, 40°C se kam | High-heat + solvent process |
| Filtering | Natural settling aur filter | Chemical de-odourising/bleaching |
| Khushbu aur swad | Poori natural khushbu (sarson ki jhaal, til ki mithaas) | Halka/neutral |
| Additives | Kuch nahi milaya jaata | Preservative/anti-foaming ho sakte hain |
Kaunsa pack, kitne ka?
Aksar poochhe jaane wale sawaal
Til tel cooking me kaise use karein?
Tadke aur winter sabzi me thodi maatra kaafi — khushbu tez hoti hai.
Kachchi Ghani til tel ka daam regular oil se alag kyun hota hai?
Is page ke mutabik til ke beej mehenge hain aur cold-press perai me tel ki yield kam hai. Isi process se til ki apni khushbu rehti hai; current daam pack size ke saath page par dekh sakte hain.
Kya yeh kachchi ghani hai?
Haan, kachchi ghani method me ~50 RPM par, 40°C se kam taapmaan par nikala gaya.
Til ka tel kya hai?
Til ka tel sesame seeds se nikala edible oil hai; Sidhi Marwadi ka 500ml pack Kachchi Ghani process se bana hai. Isse tadke aur til ke pakwaan me istemal kiya jaata hai.
Til tel ka best-before kahan dekhein?
Til tel ka batch number aur best-before pack par printed hain. Inhe order milne par pack par check karein.
500ml ya 1L til tel kaunsa lein?
500ml pack pehli baar til tel aazmane ke liye hai. Roz zyada use ho to 1L pack ka prati-litre daam 500ml se kam dikhaya gaya hai.
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Pack par di gayi jaankari (FSSAI)
| Ingredients | 100% til (sesame seed) |
|---|---|
| Net quantity | 500ml |
| Barcode (GTIN) | 8908032355063 |
| Veg / Non-veg | Shakahari (green mark) |
| FSSAI Lic. No. | 12224999000329 |
| Manufacturer / Marketer | SIDHI MARWADI PRIVATE LIMITED, C/o Sidhi Marwadi, Khasra No. 1242/655, Kudi Dhoru, Kudi, Jodhpur, Pipar Road, Rajasthan, India – 342606 |
| Batch No. & Best Before | Printed on the pack · shelf life 12 months |
| Storage | Store in a dry and cool place. |
| Allergen information | Contains: Sesame (til) |
| Country of Origin | India |
| Seller | Sidhi Marwadi — sidhimarwadi.com |
Poshan jaankari (per 100g)
| Dietary Fiber | BLQ (LOQ 1.0 g) |
|---|---|
| Fat | 99.88 g |
| Total Sugars | BLQ (LOQ 1.0 g) |
| Added Sugar | BLQ (LOQ 1.0 g) |
| Energy | 898.96 kcal |
| Protein | BLQ (LOQ 0.1 g) |
| Carbohydrates | BLQ (LOQ 1.0) g |
| Cholesterol | BLQ (LOQ 10.0) mg |
| Saturated fat | 15.54 g |
| MUFA | 40.53 g |
| PUFA | 43.81 g |
| Trans fat | BLQ (LOQ 0.02 g) |
| Sodium (as Na) | BLQ (LOQ 2.5) mg |
| Potassium (as K) | 3.73 mg |
| Iron | 1.02 mg |
| Calcium | 7.92 mg |
| Vitamin A | BLQ (LOQ 0.05) mg |
| Vitamin D | BLQ (LOQ 1.0) mg |
Kaun banata hai yeh sab?
Kaushalya Choudhary — MasterChef India Season 8 ki Top-12 contestant, jinhone apne gaon me Sidhi Marwadi ki spice aur oil unit shuru ki, aur Rajasthani bhasha ke pehle cooking YouTube channel 'Sidhi Marwadi' ki creator — 17 lakh+ subscribers. Gaon me apni spice/oil factory, jahan NaariGram ke naam se 35+ gaon ki mahilayein kaam karti hain. Har batch unki apni unit me banta hai — bahar se laakar packing nahi.
FSSAI Central Licence 12224999000329 · Batch no. aur Best Before pack par chhapa · “Prakriti aur Sanskriti ko Samarpit”
₹276
₹552/L
