Panchkuta Mix 100g – Rajasthani Panchkuta Sookhi Sabzi
🚚 Freshly packed • FREE Delivery on orders above ₹2000 • WhatsApp support available
Batch Chemical Verification & Trust Reports
Sidhi Marwadi ke har dry vegetable batch ka process manually monitored hota hai — chahe woh Ker ho, Sangri ho, Gunda ho, Kumathiya ho ya Kachari. Koi bhi chemical treatment, SO₂ gas ya artificial color use nahi hota.
✅ Wild-harvested from Thar desert — no commercial farming
✅ Zero Sulfur Dioxide (SO₂) gas bleaching
✅ Zero artificial polish, glaze ya synthetic coating
✅ Zero weight filler additives
✅ Triple-stage manual cleaning by NaariGram women
✅ Natural sun-dried — no chemical accelerators
✅ FSSAI Licensed No. 12224999000329
✅ Batch traceability available on request
Hamare process ki transparency hamaari sabse badi guarantee hai.
Kyun Yeh Thar Desert Superfoods Aapki Rasoi Ke Liye Zaroori Hain?
Sidhi Marwadi ke wild-harvested Rajasthani dry vegetables — Ker, Sangri, Gunda, Kumathiya aur Kachari — centuries-old Thar desert survival foods hain jo natural nutrients se bharpur hain:
🌵 Ker (Desert Berry) — High fibre, antioxidants, unique tangy flavour — zero SO₂ bleaching
🌫 Sangri (Desert Beans) — Protein-rich, iron source, traditional Panchkuta ingredient — natural matte colour
🍇 Gunda (Lasoda) — Sticky natural pectin, digestive properties, pickle ingredient — zero chemical wash
🌿 Kumathiya — Rare desert legume, high nutritional density, traditional Rajasthani cooking
🥒 Kachari (Wild Cucumber) — Natural meat tenderizer, digestive enzymes, chutney ingredient
Sabhi mein common:
✅ Zero SO₂ / chemical treatment
✅ Wild-harvested — no pesticides
✅ Natural sun-dried
✅ FSSAI certified production facility
Yeh sirf sabziyan nahi — yeh Rajasthan ki centuries-old food heritage hai.
👑 Kaushalya Choudhary's Secret Royal 5-Step Panchkuta Recipe Guide
Rajasthan ki legendary Panchkuta sabzi — Ker, Sangri, Kumathiya, Kachari aur Gunda ka perfect combination — MasterChef Kaushalya Choudhary ki authentic recipe:
Step 1 — Soaking: Ker aur Sangri ko alag-alag 6-8 ghante paani mein soak karein. Gunda ko alag soak karein aur beej nikaalen.
Step 2 — Washing: 2-3 baar saaf paani se achhi tarah wash karein. Kachari ko bhi soak karke wash karein.
Step 3 — Tadka: Kachi ghani sarson tel mein hing, jeera, rai, sookhi lal mirch ka tadka lagayein. Mathania mirch powder, dhaniya powder, haldi daalen.
Step 4 — Cooking: Soaked vegetables daalen. Dhakkan band karke low flame par 20-25 minute pakayein — beech mein thoda paani chhhidkein.
Step 5 — Finishing: Amchoor powder aur garam masala daalen. Bajre ki roti ya bedmi poori ke saath serve karein — yahi asli Rajasthani swaad hai! 🌶️
Hamara Natural Sun-Drying Process
🏜️ Wild Harvesting from Thar
Ker, Sangri, Kumathiya, Kachari aur Gunda ko Thar desert ke arid shrubs se manually hand-pick kiya jaata hai. Koi commercial farming nahi — sirf wild, natural desert harvest.
☀️ Natural Sun-Drying (No SO₂)
Harvest ke baad inhe natural dhoop mein dheere-dheere dry kiya jaata hai. Koi Sulfur Dioxide gas bleaching nahi — isliye inka original matte desert tone barkarar rehta hai.
🧹 Triple-Stage Manual Cleaning
NaariGram ki gramin mahilaen har batch ko triple-stage manual cleaning matrix se saaf karti hain — mitti, patthar aur debris bilkul nahi. Ready-to-cook quality guaranteed.
Kya Nahi Milaya Gaya
🚫 No Sulfur Dioxide Gas
Koi SO₂ gas bleaching treatment nahi — jo bazaar ki bright green dry vegetables mein lungs aur digestive health ke liye khatarnak hoti hai.
🚫 No Artificial Polish Glazes
Koi chemical polish, dust glaze ya synthetic oil coating nahi — sirf natural matte texture, jaise Thar desert mein hota hai.
🚫 No Weight Filler Additives
Koi added weight counter-balance fillers nahi — sirf 100% pure wild-harvested desert vegetables, kuch nahi milaya.
Aksar Pooche Jaane Wale Sawaal
Aapki Sangri ka color bazaar jaisa bright green kyun nahi hai?
Bazaar wale green chemical dye aur Sulfur Dioxide (SO₂) gas use karte hain jo lungs aur digestive health ke liye khatarnak hai. Hum bina kisi chemical ke natural sun-drying karte hain — isliye inka original matte desert tone barkarar rehta hai. Yahi asli purity ki pehchaan hai.
Kya isme mitti ya patthar hote hain?
Bilkul nahi. Hamari NaariGram mahilaen har batch ko triple-stage manual cleaning process se ekdum ready-to-cook saaf karti hain. Koi debris, mitti ya patthar nahi — seedha cooking mein use karein (soaking ke baad).
Kya Sidhi Marwadi products FSSAI certified hain?
Haan, Sidhi Marwadi ke sabhi products FSSAI certified hain. Hamara license number hai: 12224999000329. Aap yeh number product label par bhi dekh sakte hain.
Delivery kitne din mein hoti hai?
Hum All India delivery karte hain. Zyaadatar orders 4-7 business days mein deliver ho jaate hain. ₹2000 se upar ke orders par FREE Delivery milti hai.
Dry vegetables kitne time tak fresh rehti hain aur kaise store karein?
Properly stored dry vegetables 12+ months tak fresh rehti hain. Air-tight glass container mein rakhein — moisture, humidity aur direct sunlight se door. Monsoon mein check karein aur agar humidity zyada ho toh thodi dhoop lagayein.
Bulk ya wholesale dry vegetables order kaise karein?
Bulk orders aur wholesale inquiry ke liye WhatsApp karein: +91 97999 56430. Hum bulk packing options, wholesale pricing provide karte hain — Ker, Sangri, Gunda, Panchkuta Mix sabhi ke liye.
Shipping & Support
All India Delivery
Hum poore India mein deliver karte hain. Orders 4-7 business days mein deliver ho jaate hain. ₹2000 se upar ke orders par FREE Delivery milti hai. Rajasthan se seedha aapke ghar tak — fresh packing ke saath.
Order Tracking
Order place karne ke baad aapko tracking details WhatsApp ya email par bhej di jaayengi. Koi problem ho toh +91 97999 56430 par WhatsApp karein.
Returns & Support
Food products hone ke kaaran opened products return nahi ho sakte. Lekin agar product damaged, expired ya galat deliver hua ho toh hum poori responsibility lete hain. WhatsApp karein: +91 97999 56430 — hum seedha solution denge.
Hamari Pratigya
Shuddh Sourcing
Sidhi Marwadi ke har product ke ingredients carefully selected hote hain. Kachchi ghani tel ke liye seeds trusted farmers se directly liye jaate hain. Masale aur achar ke liye fresh, natural ingredients use hote hain — koi filler, koi adulteration nahi.
Paramparik Taiyari
Kaushalya Choudhary ki family recipes aur traditional Rajasthani methods se products taiyar hote hain. Cold-press extraction, sun-drying aur stone cold-grinding — yeh woh techniques hain jo asli swaad aur nutrition preserve karti hain. Modern shortcuts se hum door rehte hain.
Saaf Jaankari
Hum apne customers ke saath poori transparency rakhte hain. Har product par ingredients, FSSAI license number (12224999000329), manufacturing date, best before date aur storage instructions clearly likhe hote hain. Jo dikhta hai, wahi hota hai.
